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On This Day in History
$0.99
Not just limited to USA-specific content, have you ever wonder what happened on a particular day, such as historical events, birthdays, deaths, worldwide holidays, etc.? Well, Gagler's On This Day Service will tell you each day via our blog - where you'll receive each day's unique events direct to your Kindle. Kindle blogs are fully downloaded onto your Kindle so you can read them even when you're not wirelessly connected. And unlike RSS readers which often only provide headlines, blogs on Kindle give you full text content and images, and are updated wirelessly throughout the day.

Armani Exchange Glitter Logo T-Shirt
$38.00

Michael Jackson: This Is It
$28.96
Well... i have always admired Michael Jackson... his music... his energy,, his originality, his genious.. but never felt him that close.. When i knew about this film, i didnt know what to hope, but i knew i had to watch it.
Now i saw this film, what its the most close experience to meet him in a concert, I understand what Michael means, his magic, the way he moves the people, your felt him inside you... he is extraordinary.
Now i feel i love him, i admire him, i cant stop listening his music, watching his videos, youtube, everything i can, i cant just get tired. This man actually changed my life.

The inspiration is there with him, you see this amazing and talented person, and you are happy because is a gift, and then you realized he is gone, what a huge lost. Its really great for his fans to see him enjoying singing, enjoying what he is doing, and in a personal stuff, he seems like a real angel.. and since now, he is that for me, an angel and my closest friend.

I have watched this movie 10 times, and i cant wait for my DVD, i think here in Colombia the movie is not be longer presented, i am very sad about that.

I think, any Michael Jackson' fan will enjoy this more than enything else in the world.

Michael Jackson, for me, is one of the greatest gifts from God, that we never have been able to deserve.

Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts and Traditions of the Table: Perspectives on Culinary History)
$19.95
An internationally renowned chemist, popular television personality, and bestselling author, Herve This heads the first laboratory devoted to molecular gastronomy& mdash;the scientific exploration of cooking and eating. By the testing recipes that have guided cooks for centuries, and the various dictums and maxims on which they depend, Herve This unites the head with the hand in order to defend and transform culinary practice.With this new book, Herve This's scientific project enters an exciting new phase. Considering the preparation of six bistro favorites& mdash;hard-boiled egg with mayonnaise, simple consomme, leg of lamb with green beans, steak with French fries, lemon meringue pie, and chocolate mousse& mdash;he isolates the exact chemical properties that tickle our senses and stimulate our appetites. More important, he connects the mind and the stomach, identifying methods of culinary construction that appeal to our memories, intelligence, and creativity. By showing that the creation of a meal is as satisfying as its consumption, Herve This recalibrates the balance between food and our imaginations. The result is a revolutionary perspective that will tempt even the most casual cooks to greater flights of experimentation.