dessert

Pure Dessert
$35.00
Just received the book today, and tried the raspberry and chocolate chunk muffins they were horrible. I find the recipes pretentious with lots of ingredients i wouldnt be able to find in manhattan, so maybe it is a california cookbook. The recipe required one tablespoon of baking powder which sounded like way too much, but i trusted her based on the reviews, and the whole pan went straight into the garbage. maybe this was a typo? i may give her a second chance but i am seriously considering returning this book. I use a passion for baking regularly and all recipes there are fabulous.

32 DARK CHOCOLATE DESSERT CUPS
$19.95
You can fill these cups with liqueur, sauces, mousse or anything else that you can dream up. At a recent baby shower I filled them with raspberry liqueur and chocolate mousse and they were a big hit.
Langs chocolates is a wonderful company to do business with.

The Dessert Architect
$57.95
THE DESSERT ARCHITECT is a guide to building versatile, creative desserts and developing a balanced dessert menu geared to neo-professional cooks. From pairing beverages with desserts and locating ingredients to essential kitchen equipment and photos of each completed dessert - including step-by-step shots - this is a real winner for any library catering to professional-quality cooks.

32pc MILK CHOCOLATE DESSERT CUPS
$19.95
Our Creamy milk chocolate made into an empty dessert cup just waiting to be filled with your chocolate mousse. Certified Kosher-dairy and Certified Halal. Go to www.LangsChocolates.com/recipes.htm for more helpful hints and suggestions.